Organic Rib Eye Steak
Ingredients : Grass, Sun and Open Air
12 Oz. Steak
Product Description
A boneless steak that is cut from the center of the rib cut of beef. Rib eye steak is very tender and has good marbling, providing the steak with great flavor. It is the same cut as a rib eye roast except that it has been cut into steaks. Rib eye steak is best when it is grilled or broiled. It is sometimes called a Delmonico steak.
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